This building was constructed from stone and wood on two levels. It features large fireplaces, in both the tavern and the restaurant, while imposing windows offer panoramic views to the Libyan Seas. The traditional decor includes handmade olive-wood lighting fixtures. Our restaurant is designed and laid out to create a unique atmosphere where you and your company can enjoy your meals.
You can start your day with the traditional breakfast made from fresh, local products (e.g. traditional bread, honey, eggs, local pancakes, cheese, yogurt and fresh milk.) Opening Hours: 8:30 - 10:30.
Our cuisine is relies on the Cretan Diet which is recognized and famous around the world. Our dietary philosophy dictates that we use only pure, local ingredients in our dishes and cook them with due respect for tradition and hygiene. Special emphasis is given on the experience of taste and the variety of healthy dishes. With this in mind we have organized menus for lunch (noon) and dinner (evening). The dishes served differ from day to day and are so tasty that can satisfy even the most demanding palates. Our traditional deserts and pies are an integral part of all our menus. You will love them.
Lunch is served from 13:30 to 15:30.
Dinner is served from 20:00 to 22:30.